SPECIFICATIONS
Blade Length: 18
Multi-functional: Meat cleaver cutter cooking cutlery tool
Gifts For: birthday gifts, Christmas, holidays, father's day, mother's day
Function 1: Integrated, Non-stick
Function 2: Sharp And Durable
Function 3: For Meat,Fish,Fruit,Vegetables
Function 4: Meat Cleaver Butcher Paring knife
Feature 1: Japanese chef knife
Feature 2: Chef Chopper Salmon Slicing Kitchen knife
Feature 3: Meat Slicing knife
Feature 4: Forged boning knife,paring knife
Advantage 1: Anti rust,anti slip blade,Comfortable handle
Advantage 2: Brisket,Meat,Beef,Mutton,Pork,Fish,Fruit,Salmon,Steak
Advantage 3: Butcher, Fishing, Boning,Slicing,Cutting,Cooking Tools
Advantage 4: Wholesale, Dropshipping, Retail
Brand Name: WXCOO
Blade Material: 4Cr13Mov Stainless Steel
Model Number: japanese kitchen knife
Handle Length: 15
Type: Knives
Material: STAINLESS STEEL
Hign-concerned Chemical: None
Sharp Blade: YES
Feature: Eco-Friendly
Blade Angle: >60°
Origin: Mainland China
Certification: CE / EU
Certification: LFGB
Knife Type: Salmon Knives
Choice: yes
semi_Choice: yes
Professional Sashimi Knife Boning Kitchen Knives Sushi Salmon Sharp Knife Meat Cleaver Cutting Fish Raw Japanese Chef Knife
Knife A
Blade Material: 5Cr15Mov Stainless Steel
Handle material : Stainless steel
Knife B&C
Blade Material: 4Cr13Mov Stainless Steel
Handle material : Maple wood
Uses: Slicing, meat cutting, sashimi
Feature:
1. Japanes style Kitchen knife, used for slicing ultra-thin slices for dishes such as sushi and sashimi.
2. Made with high-carbon stainless steel for superior edge retention.
3. Unique, single-sided blade design.
4. Blades are bead-blasted to an attractive finish.
5. Handle is sturdy, high quality Maple Wood handle.
Packaging: (According to your choice)
1/2/3 pcs
Kitchen knives transport time:
For Korea: about 8-15 days (electronic package)