Professional Japanese Kitchen Chef's Knife Coloured Wooden Handle Stainless Steel Meat Cleaver Kitchen BBQ Scissors Fruit Paring
Professional Japanese Kitchen Chef's Knife Coloured Wooden Handle Stainless Steel Meat Cleaver Kitchen BBQ Scissors Fruit Paring
SPECIFICATIONS
Brand Name: NoEnName_Null
Blade Length: 20.5
Blade Material: STAINLESS STEEL
Sharp Blade: YES
Blade Angle: >60°
Handle Length: 12.5
Origin: Mainland China
Hign-concerned Chemical: None
Type: Kitchen knives
Knife Type: Deboning Knife
Material: Stainless Steel
Feature: Stocked, Eco-Friendly
Knives Sharpness: Razor sharp
Multifunction: Sashimi cutter, meat knife, steak knife
Use: Vegetable cleaver, Fruit knife
Choice: yes
Size: As shown
Handle Material: Wooden & Stainless Steel
Blade Material: 5cr15 steel
You will receive: 1/2 pcs Knife or 1/2 pcs Knife and Scissors (the one you choose)
Collect and follow our shop, you will get more discount information.
Features
Knife B
1. Forging Process: the preferred steel is forged by ancient method, quenched at high temperature and multiple precision processes, which makes the blade fine steel, high hardness and good ductility.
2. Stainless Steel handle: artificial mechanics handle, comfortable grip, safe and solid.
3. Sharp and Durable: the blade is also made of high-quality steel and finely polished, sharp and durable. Whether it is a large piece of meat or bone, it can easily handle.
4. Convenient to use: Lightweight and easy to operate, suitable for professional cooking, thin slicing, cutting raw and cooked food.
Knife C
1. Precise and Sharp: the tip part of the knife is very small and sharp, which can easily penetrate all kinds of ingredients to achieve precise splitting effect.
2. Beautiful and Generous: the blade retains the texture, non-stick food, easy to clean; coloured wood handle, comfortable to the touch, the blade is seamlessly connected to the handle, safe and not easy to fall off; thickened blade is sturdy and durable.
3. Precision Grinding Edge: Patiently sharpened and polished, the edge is thin and sharp, long-lasting and wear-resistant. The chromium element in the blade material can generate a dense pit oxide film to prevent corrosion of steel, making the knife durable.
4. Durable: The blade material is made of high-strength steel, which is specially treated to maintain the sharpness and durability of the blade, ensuring long-term use.
Scissors
1. Multifunctional:This kitchen scissors can be used to cut a variety of foods including seafood, fish, crab, shrimp and lobster, which is a must-have kitchen tool.
2. High Quality:These seafood scissors are made of high quality stainless steel, durable and rust-proof to ensure long-term use.
3. Ergonomic Design:The handles are designed to be comfortable to hold and easy to use for a long time.
4. Easy to Clean: The scissors are easy to clean and dishwasher safe, making cleaning a breeze.
Kitchen Knives Transport Time
For Korea: about 8-15 days (electronic package)
For Brazil: about 15-29 days (electronic package)
For the United States: approximately 10-25 days (electronic package)
For European countries: approximately 12-29 days
* Delivery to other countries: approximately 7-45 days.
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